Thanksgiving is next week! Are you ready? Have you made your pie dough, polished your pie plates, and lined your recipes up? Or are you a bit of a hot mess who is this close to throwing in the towel and buying a Mrs. Smith frozen pie?
Well don’t give up yet! Making a pie doesn’t have to be the bane of your existence, and to help you out, I’ve pulled together some of my favorite posts about the formidable pie crust from pie-making masters across the web for a sum total of 20+ tips:
- Everything You Need to Know About Pie Crust
- The Great Pie Crust Debate
- 5 Tips for the Best All-Butter Pie Crust From Scratch
- 9 Ways to Fancy Up Your Pie
And if you’re looking for some Thanksgiving pie recipe inspirations, check out some of my own!
- Hazelnut praline dutch apple pie
- Caramel apple pecan praline pie
- Vegetarian-friendly mincemeat pie
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